Gabriel Ranch is a multigenerational family cattle ranch. We have a rich beef cattle history that dates back to the 1950’s. As a family we are focused on practices that promote sustainability to our Land, Livestock, and Legacy. Our ranch family provides the highest level of humane health and physical care to our Black Angus cattle herd. Our Black Angus cattle are bred, born, raised, and grazed on our 1600+ beautiful acres. We have total control of the process from “conception to consumer” to ensure our beef provides Superior Taste & Tenderness. We started the beef program August 2021 and in January 2024 we opened up our first retail location in Canton, Tx. Growing and building a legacy day by day.